Upgrade your outdoor kitchen to include the revolutionary design of our Salamangrill which cooks with a gas infrared burner mounted over the cooking grid. The burner generates 1700 degrees of heat at the burner surface in 90 seconds. This Unique cooking style retains juices and flavor.
- Cooks pizza in 4 minutes
- Cooks 1 1/2 thick steaks in 6 minutes, fish in 6 minutes, and chicken in 6-8 minutes
- 15,000 BTU infrared burner
- Four (4) level position carriage
- Cooking grate rolls in and out, making food placement easy
- 13" Pizza stone included
Salamangrill Base
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Four (4) heavy duty swivel casters with brakes
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Side shelf with tool holders
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Push handle bar for easy movement
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Storage drawer with 100 lb capacity
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Stainless steel towel ring
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Accommodates a 20 lb LP tank
Grill requires a base or to be installed in an island application to complete.